Welcome

I am sick of making the same recipes over and over again, so I decided to start a recipe blog. I originally started this hoping others would email me great recipes! But now I have it so I can come up with a menu each week. Planning ahead helps me so that I don't need to think about what to make each night! Plus now I have a great database to search when I am planning what to make :)Especially since I am allergic to milk. So besides the dairy labeled recipes all these recipes are dairy free!



Monday, January 25, 2010

Bacon-Wrapped Pork Medallions


Ingredients

  • 1 pork tenderloin (1-1/4 lb)
  • 8 slices bacon
  • Wooden picks
  • Salt and Pepper

Directions


Cut tenderloin in 8 slices. Wrap each slice with with bacon and secure with wooden picks. Repeat with remaining pork medallions and bacon. Season both sides with salt and pepper and spray lightly with cooking spray. Broil or BBQ for 7-8 minutes or until nicely browned.

Posted by at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)